Boneless skinless chicken thighs are my shortcut for putting flavorful, juicy grilled chicken on the dinner table – and quickly! Season them any way you wish; even a simple salt and pepper seasoning will result in smoky, moist chicken thighs when cooked as instructed.
The secret to perfectly soft and fluffy Instant Pot Basmati rice is getting the timing right and the liquid-to-rice ratio down. Once you’ve got those down, you’ll get perfect Basmati rice every time!
Spicy Venison Chili features ground venison punched up with spicy, smoky, umami flavors that play off the earthy flavor of deer meat. It’s also paired with the usual chili suspects including fresh onion, bell pepper, and garlic.
These Ground Venison Tacos feature bold, smoky flavors that play off the unique flavors of deer meat; pairing with a Red Wine Vinaigrette Slaw takes these deer meat tacos to the next level of awesome.
Tuna Tortellini Pasta Salad is a simple, vibrant dish that stars a lovely homemade Chive Vinaigrette that you’ll want to drizzle on every type of cold pasta salad.
Need some Meatless Monday inspiration? This Buffalo Chickpea Quesadilla recipe has you covered, with boldly flavored and beautifully textured smashed buffalo chickpeas and irresistibly gooey melted cheese.
These Adobo Chicken Tacos can be dinner-ready in just 30 minutes or less and features a super simple Ranch Coleslaw.
This recipe for Air Fryer Adobo Chicken cooks up a beautifully seasoned main in 18-20 minutes! Just whip up a batch up homemade Spicy Adobo Seasoning using ingredients you likely already have in your cupboard. Air fryer chicken has quickly become one of my go-to air fryer meals. Chicken thighs (my cut of choice, thick…
The bold flavors of chorizo paired with sweet caramelized onions make one tantalizing quesadilla – experiment with different cheeses to take this Chorizo and Caramelized Onion Quesadilla to an even higher level of awesome! One of the keys to making an amazing quesadilla is to mindfully choose your fillings. This means choose quality ingredients and…
Hot Hungarian paprika and chipotle en adobo sauce bring a bold smokiness to these easy-to-make Smoky Chipotle Sloppy Joes. A wise, albeit slightly off-putting, lunch lady once said, “Have some more Sloppy Joes. I made ’em extra sloppy for yous. I know how yous kids like ’em sloppy.” I concur, the sloppier the better. And…