• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • Recipes
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • Sides
    • Snacks
    • Dessert
    • Condiments
    • Reviews
  • About Midwexican
    • Privacy Policy
  • Work With Me!

Midwexican

menu icon
go to homepage
search icon
Homepage link
  • Home
  • Recipes
  • About Midwexican
  • Work With Me!
×

Home » Sides

Published: Dec 15, 2022 by Tino Marie · This post may contain affiliate links · Leave a Comment

Jalapeno Creamed Corn

  • Facebook
  • Twitter
  • Email
  • LinkedIn

Reach for these three ingredients the next time you need a delicious side in a flash - canned whole kernel corn, cream cheese, and canned jalapeno. Zero prep is needed for this spicy Jalapeno Creamed Corn. Simply heat up all of the ingredients in a pan over medium heat and you’ll have a satisfying side ready in less than 10 minutes. 

Jump to Recipe Print Recipe

This recipe is perfect to throw together when you need a quick side. Or maybe you’re preparing a large holiday meal and you’re ready to push the easy button on those side dishes. Whatever the motivation, Jalapeno Creamed Corn has you covered.

Jalapeno Creamed Corn

Each bite contains sweet, tender-crisp kernels of corn, with subtle bursts of heat from the jalapeno that is balanced by silky cream cheese. Let's get to how to make it!

Jump to:
  • Ingredients Needed for Jalapeno Creamed Corn
  • Instructions
  • Substitutions
  • Variations on Jalapeno Creamed Corn
  • Storage & Reheating
  • Top Tip
  • FAQ
  • Jalapeno Creamed Corn

Ingredients Needed for Jalapeno Creamed Corn

You only need three ingredients to make this spicy creamed corn, but if you want it even spicier, add a few dashes of cayenne pepper. 

Ingredients for Spicy Creamed Corn
  • canned whole kernel corn (15.25 ounces), drained
  • cream cheese, cubed
  • canned diced jalapeno (4 ounces)
  • cayenne pepper (optional)

See recipe card for quantities.

Instructions

Add all of the ingredients to a small pot or pan. Turn to medium heat, stirring occasionally as it heats up.

Jalapeno Creamed Corn

Continue cooking over medium heat, stirring often, until the cream cheese has melted.

Creamed Corn with jalapenos

Taste and add a few dashes of cayenne pepper if you’d like it spicier!

Substitutions

Here are a few suggested tweaks you can easily make to this spicy Jalapeno Creamed Corn recipe.

  • Cream cheese - Swap in Neufchatel cheese or lessen the calories with reduced-fat cream cheese.
  • Canned jalapenos - Use 1 fresh jalapeno instead; remove the seeds and pith and finely dice.
  • Cayenne pepper - This is an optional addition for those who like it hot. You could also use red pepper flakes or a few dashes of your favorite hot sauce instead. 

Variations on Jalapeno Creamed Corn

If you’re hoping to give this spicy creamed corn recipe a twist, try the following.

  • Green chili creamed corn - Replace the jalapeno with green chili. Or use both!
  • Vegetable-lover’s creamed corn - Add in some diced bell pepper and onions. Maybe even sneak in some zucchini ;).
  • Protein-boosted creamed corn - Add chorizo or pinto beans to the party.

Storage & Reheating

Store leftover Jalapeno Creamed Corn in a lidded container in the refrigerator for up to 5 days. To reheat, add to a pan and heat over medium-low heat, covered, on the stovetop until warmed through. Stir occasionally during reheating.

Spicy Creamed Corn

Top Tip

This spicy creamed corn recipe was designed with ease in mind, so don’t be afraid to add an ingredient (or two) to make it your own. Maybe it’s a little cumin, your favorite hot sauce, or another veggie. Go for it!

FAQ

Can you freeze creamed corn?

Yup! If you want to double or triple the recipe and freeze the leftovers, go for it! For best results, store in a container or freezer bag that allows you to remove as much air as possible. Use within 3 months.

What should I pair with creamed corn?

If you need a main to pair with this spicy creamed corn, give these a try! Jalapeno creamed corn goes perfectly with each of these!

Instant Pot Salsa Chicken
Crispy Dr. Pepper Carnitas
Instant Pot Turkey Breast
Chorizo Street Tacos
Grilled Chicken Quesadilla

What should I do with leftover creamed corn?

If you are hoping to transform the creamed corn into another dish, I recommend using it in a soup, like this Creamy Taco Soup. You could also add it to another leftover favorite, Pork Enchilada Hot Dish. Or you could turn it into a warm and cheesy corn dip by adding shredded cheddar cheese... Mmm, new recipe idea for me!

Jalapeno Creamed Corn

Jalapeno Creamed Corn

Zero prep is needed for this spicy Jalapeno Creamed Corn. Simply heat up all of the ingredients in a pan over medium heat and you’ll have a satisfying side ready in less than 10 minutes.
5 from 1 vote
Print Recipe Pin Recipe
Cook Time 10 mins
Total Time 10 mins
Course Side Dish
Servings 2 people

Equipment

  • 1 Pot

Ingredients
  

  • 1 can (15.25 ounces) whole kernel corn, drained
  • 4 ounces cream cheese, cubed
  • 1 can (4 ounces) jalapenos
  • 1-2 dashes cayenne pepper (optional)

Instructions
 

  • Add all of the ingredients to a small pot or pan. Turn to medium heat, stirring occasionally as it heats up.
    1 can (15.25 ounces) whole kernel corn, drained, 4 ounces cream cheese, cubed, 1 can (4 ounces) jalapenos
  • Continue cooking over medium heat, stirring often, until the cream cheese has melted.
  • Taste and add a few dashes of cayenne pepper if you’d like it spicier!
    1-2 dashes cayenne pepper

Notes

Instead of cayenne pepper, try red pepper flakes or your favorite hot sauce if you'd like to kick up the heat. 
Keyword jalapeno creamed corn, spicy creamed corn
Tried this recipe?Let us know how it was!
  • Facebook
  • Twitter
  • Instagram
  • Pinterest

More Sides

  • Cream Cheese Christmas Pinwheels
  • What to do with Leftover Pico de Gallo
  • Taco Balls
  • Sweet Vinegar and Oil Dressing

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Follow me!

  • Facebook
  • Twitter
  • Instagram
  • Pinterest
Christina from Midwexican

About Christina

I'm a Minnesota native who can't get enough of south-of-the-border flavors. My recipes combine comforting Midwestern eats with bold Mexican and Tex-Mex flavors. If you love comforting food, bold flavors, and - most importantly - tacos! then you'll love what I'm cooking!

Learn more about me →

Lighter Fare

  • Buffalo Chicken Rice Bowl
  • Instant Pot Pozole
  • Imitation Crab Ceviche
  • Tuna Tostadas
  • Turkey Lentil Soup
  • White Chicken Porchetta Chili
  • Cruciferous Crunch Salad with Jalapeno Lime Vinaigrette
  • Instant Pot Pinto Bean Soup

    Footer

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Work With Me!

    • Let's Collaborate!

    Contact

    • Contact

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2022 Midwexican

    We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies.
    Do not sell my personal information.
    Cookie settingsACCEPT
    Manage consent

    Privacy Overview

    This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
    Necessary
    Always Enabled
    Necessary cookies are absolutely essential for the website to function properly. These cookies ensure basic functionalities and security features of the website, anonymously.
    CookieDurationDescription
    cookielawinfo-checbox-analytics11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics".
    cookielawinfo-checbox-functional11 monthsThe cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional".
    cookielawinfo-checbox-others11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other.
    cookielawinfo-checkbox-necessary11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary".
    cookielawinfo-checkbox-performance11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance".
    viewed_cookie_policy11 monthsThe cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data.
    Functional
    Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.
    Performance
    Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.
    Analytics
    Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.
    Advertisement
    Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. These cookies track visitors across websites and collect information to provide customized ads.
    Others
    Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet.
    SAVE & ACCEPT