Blackberry Crisp with Coconut Crumble

Little bowls of blackberry crisp topped with whipped cream.

5 from 4 votes

Blackberry Crisp with Coconut Crumble

Juicy blackberries coupled with a crispy, flaky coconut crumble make a lovely tropical-leaning dessert - a lovely Blackberry Crisp.

Prep Time10

Cook Time30

Total Time40

Course: Dessert

Cuisine: American

Keyword: blackberry crisp

Servings: people

Calories: 424kcal

Author: Christina Koncker

Ingredients

2 pints blackberries
¾ cup flour
1 teaspoon baking powder
¾ cup granulated sugar
¼ teaspoon salt
½ tablespoon cinnamon
½ cup unsweetened coconut flakes (I used Bob’s Red Mill)
1 large egg
½ teaspoon coconut extract
non-stick cooking spray (I used PAM butter flavor)
whipped cream (optional)

Instructions

Preheat your oven to 350 degrees Fahrenheit.
Spray a 9-inch pie dish with the PAM butter spray to lightly grease the pan. Add the blackberries to the pan, spreading them out evenly.
non-stick cooking spray, 2 pints blackberries
Add flour, baking powder, sugar, salt, cinnamon, and coconut flakes to a mixing bowl. Stir to combine.
¾ cup flour, 1 teaspoon baking powder, ¾ cup granulated sugar, ¼ teaspoon salt, ½ tablespoon cinnamon, ½ cup unsweetened coconut flakes
In a separate bowl, add the egg and coconut extract. Whip for 20 seconds with a fork, until well combined.
1 large egg, ½ teaspoon coconut extract
Pour the egg mixture into the dry ingredients. Stir until the wet ingredients are incorporated; you want the mixture to look crumbly.
Pour the crumble over the blackberries and arrange in an even layer. Spray the top of the crumble with the PAM butter spray with a light, even layer.*
Bake for 30 minutes, or until the crumble is crisp and GBD (golden brown and delicious!). Remove from the oven and let cool.
Serve warm, with a dollop of homemade whipped cream on top.
whipped cream

Notes

*Nutrition information was calculated using an online nutrition calculator and should be considered estimates.

If you want to get fancy, I recommend whipping up some homemade whipped cream for topping this lovely crisp. Homemade Whipped Cream from Live Well Bake Often is stupid easy to execute and incredibly delicious - all you need is heavy whipping cream, powdered sugar, and vanilla extract.

Nutrition