Chilaquiles are essentially corn tortilla pieces that are fried, cooked in salsa, and sprinkled with cheese, and served with over-easy eggs on top. Swapping in leftover nachos is a fantastic substitute.
Instead of using tortillas in an Enchilada Casserole, use layers of leftover nachos. It’s super tasty and makes a truly comforting dish.
It’s like putting potato chips on a sandwich. Sometimes leftover nachos make the perfect filler for quesadillas or burritos.
When in doubt, make soup! Leftover nachos can be “dissolved” into soups or used as a garnish.
Pick off those tasty toppings from those leftover nachos and put them on top of a piping hot baked potato. Beans, taco meat, and jalapenos all belong!
Why not just add leftover nachos to a salad? Similar idea to making a Doritos Taco Salad. It’s an easy way to repurpose those leftovers.