Instant Pot Spanish Rice

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COOK TIME: 18 MIN

INGREDIENTS

– 1 cup Basmati rice – 1/2 tsp extra virgin olive oil – 1 8 ounce can tomato sauce – 1 cup stock (chicken, vegetable) – 1/2 tsp salt optional – 1/2 tsp garlic powder – 1/2 tsp onion powder  – 1/2 tsp paprika – Chopped parsley or cilantro

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1

Saute Rice

Saute rice for 3-4 minutes in olive oil.

Add Tomato Sauce

Add tomato sauce and stir until combined.

Add Stock and Seasonings

Add chicken or vegetable stock and seasonings. Make sure rice is submerged.

3

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Fluff and Serve

Remove the lid, fluff the rice, and serve with fresh parsley and cilantro. 

5

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