The Instant Pot makes quick work of arm roast, so quick in fact that you’ll be enjoying tender, flavorful shredded beef in less than 2 hours (including prep and cook time!).
– arm roast
– white or yellow onion
– all-purpose seasoning
– apple cider vinegar
– garlic cloves
– Worcestershire sauce
Add the sliced onions and crushed garlic to the Instant Pot.
Add the apple cider vinegar, Worcestershire sauce, and a 12-ounce bottle of beer.
Sprinkle the all-purpose seasoning all over each arm roast chunk, making sure to coat the exterior evenly. Add the seasoned beef arm roast chunks to the Instant Pot.
Set your Instant Pot to High Pressure for 45 minutes. It will take around 10-12 minutes to come to pressure. When the beef arm roast has finished cooking, let the pressure naturally release.
Transfer the cooked beef to a large bowl and use two forks to shred it into smaller pieces.
Use the shredded beef for tacos, sandwiches, and more! The flavor is neutral enough for many different applications.
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the recipe for Instant Pot Arm Roast!
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